Yummy Potato Salad for Lammas

This is a simple but delicious potato salad. This recipe can be changed to suit your tastes by adding extra seasoning, veggies or egg.

Prep Time: 15 Minutes
Cooking time: 20 minutes

Ingredients

1kg washed potatoes
250g sour cream
200cm ranch dressing
1 cup cooked and copped bacon
2 bunches of spring onions, thinly sliced

1. Bring potatoes to the boil over high heat in a large pot of salted water. Reduce the heat to low and simmer until tender but not mushy (about 20 minutes). Drain and run under cold water to cool.
2. In a small bowl mix sour cream and ranch dressing until combined. Mix through spring onions, bacon and potatoes making sure everything is well-coated. Cover and refrigerate.